Nutbrown Draught Herbal Coffee Blend
By leaf and root
From field and town
Before a meal or at sundown
Brew this cup of strong Nutbrown!
Sense Notes: Nutty | Rich | Chocolatey
And ode to the delectable feasts of Redwall and my take on an herbal coffee substitute inspired by their October Nutbrown Ale, this brew is rich and nutty with delicious chocolate notes. The cinnamon and chipotle offer a spiced swirling aroma and flavor while the dandelion root deepens and grounds the blend. Excellent in the morning or after a meal with a kiss of honey or maple to taste.
Recommend infusion of 1-2 tablespoon of loose tea per 8 oz of hot water and infusing for at least 5 minutes. The flavors and scent will change the longer it steeps, so be sure to take some time while your brew infuses to experience the journey.
Honeybush tea, cacao nibs, dandelion root†, buckwheat, cinnamon, and chipotle.
†locally sourced | All ingredients are organic.
There are two jar sizes available: small (3.75 oz by volume), large (10 oz by volume)
- - -
Disclaimer: The statements presented on this site have not been evaluated by the Food and Drug Administration. The products offered on this web site are not intended to diagnose, treat, cure or prevent any disease. These were processed and hand blended in a space which also comes into contact with nuts, dairy, and wheat products. Consume responsibly and intentionally.